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Materials for Definition of Vegetables

  • 2 leeks
  • 2 carrots
  • Cauliflower
  • 1 onion
  • 1 tablespoon tomato paste
  • 1 coffee cup bulgur or rice
  • Chicken broth (you can use it in bouillon)
  • Salt
  • Chili peppers
  • Liquid oil

Description of Vegetable Meal Making

Add liquid oil to the pot. Chop the onions and add to the pan and fry, add the tomato paste, chili and bulgur and fry a little. Chop the cauliflower into small, cut the carrots round and chop the leek round. Add salt and chicken broth and add a little water and cook over low heat. ☆ ???? Attention (optionally use chicken broth, but if you haven’t tried it, use chicken broth or bouillon) :)) ,, Bon appetit ,, ”

Food Tack ????

❤ ”” Basmala and ablution ”” ❤