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Tools for Definition of Tomato Pepper Curd Egg

  • 1 tomato (peeled and chopped)
  • 1 piece of green pepper (to be removed and chopped small)
  • 250 gr curd cheese
  • 1 teaspoon butter
  • 1 tablespoon of liquid oil
  • 2 eggs
  • 1 teaspoon salt, pepper, dried mint, pulbiber
  • White cheese as much as a matchbox

Tomato Pepper Curd Egg Definition Preparation

Let’s put the oil in the pan, put the pepper for two minutes, add the tomatoes, roast it for two more minutes, mix the curd with the white cheese, mix it for two or three minutes on low heat, salt, sprinkle the spices, mix again, let the eggs nest, cook for two or three minutes, hot Let’s serve, bon appetit.