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Tools for Meat Spinach Definition

  • 250 gram cubed meat
  • 1 kilogram of washed and chopped spinach
  • 1 large nectarine
  • 2 grated tomatoes
  • Salt, pepper
  • Olive oil

Definition of Meat Spinach

Flaked meat is taken into the pot and cooked until it drains. When it dries, olive oil is added and roasted, onions are added to the chopped onions and roasted. Spinach, which is washed and chopped and filtered, is added to it. When the spinach leaves the water, add tomato and salt to the grater and cook until it absorbs little water. You can sprinkle black pepper on demand. Bon Appetit ????