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Materials for Definition of Egg Spinach in Casserole

  • Half a kilo of spinach
  • 2 eggs
  • 1 onion
  • 2 tomatoes
  • Pepper
  • Chili peppers
  • Salt
  • Half tablespoon of pepper paste
  • Liquid oil

Definition of Spinach with Egg and Spinach

Onion finely chopped and roasted in oil. Then, we add the spinach that we washed and chopped and roasted. After the spinach is roasted properly, tomatoes are added, tomato paste and spices are added and roasted. Then our roasted chute is placed in small casseroles and eggs are broken on them. And put it in the oven and wait until the egg is cooked on it.