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Materials for the Definition of Spinach Meal

  • 500 grams of spinach
  • 3/4 (one half + one quarter) tea glass of rice
  • 1 medium onion
  • 2 spoons of tomato paste
  • liquid oil
  • Salt
  • Cumin

Spinach Meal Definition Definition

Spinachs are cleaned elegantly. It is washed in plenty of water and boiled again with plenty of water to keep it fresh. Then onion is chopped and roasted in a deep pot until onions die. The tomato paste that we brought to ketchup consistency with a tea glass of water is added and roasting is continued. Then rice, salt, cumin are added and a respite is left to cook. Finally, the spinach that we boiled and strained is added. Even if there is a carry on it, it is left to cook by adding water. Bon Appetit 🙂