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Materials for the Definition of Sour and Mint Leek

  • 1 kilo leek
  • 100 grams of minced meat
  • 1 carrot
  • 1 tablespoon tomato paste
  • 1 tablespoon pepper paste
  • 1 tablespoon butter
  • 1 tablespoon of liquid oil
  • 1 medium onion
  • One teaspoon of cumin black pepper chili peppers
  • Optional salt
  • Quarter lemon
  • 1 tablespoon of mint
  • 1 liter of hot water

Sour and Mint Leek Definition Preparation

First, cut the onions into cubes and roast them in oil, then chop the carrots, then chop the minced meat, roast the sauces and spices, smell the paste, throw a teaspoon of granulated sugar, the acid of the tomato paste. Add the hot water, add the leeks while they are identical, then check the potatoes with your knife, if the potato is cooked, squeeze the lime cooked in the leek, turn the mint over after turning off the gold.