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Materials for Definition of Roast Stuffing

  • Take 6 smooth peppers
  • 2 potatoes
  • 4 pieces of green pepper
  • 3 eggplants
  • 2 pumpkins



  • Garlic yogurt

Roast Stuffing Definition Preparation

Al peppers are washed and dried, fried in small pieces, fried and fried, all of them are mixed in a chic manner, al peppers are cut in half and carefully the seeds are removed, roasts are placed in the peppers in equal form, yogurt with garlic is poured on it, bon appetit.