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Materials for Definition of Frying Salad

  • 1.5 to 2 kilos of potatoes
  • Half a bunch of parsley
  • 7.8 stalks of green garlic (otherwise crush 3 regular garlic cloves and use them)
  • Pulp pepper, salt
  • 1 large lemon

Roast Salad Definition Preparation

  1. First, fry the potato.
  2. Meanwhile mince greens finely.
  3. Add to the top of french fries, squeeze in lemongrass and mix, and do not forget the pulbiber.
  4. It is a delicious dessert.