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Materials for the Definition of Rafaello Simulation

  • 50 grams of coconut oil (Palmin)
  • 200 grams of chocolate (white or dark)
  • 100 grams of cream
  • A pinch of salt
  • (Optionally, 3-4 teaspoons of sugar)
  • Roasted Hazelnut or Almond
  • 125 grams of dry grated coconut

Rafaello Simulation Definition

First, we slowly melt the coconut oil in a small pot over very low heat. We add the chocolate and salt on it and mix it slowly, it should be solid. Then we pour the cream on it. As soon as it melts without boiling, we take it from the stove and cool it and leave it in the refrigerator for 1 hour. Then take a cut in the size of a walnut and put a hazelnut in a round form. You can serve it after you coconut it and frost a bit in the refrigerator. Bon Appetit.