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Equipment for the Definition of Potato Oven

  • 2 medium potatoes
  • 1 tablespoon of yogurt
  • 1 coffee cup liquid oil
  • Salt
  • Pepper
  • Chili peppers
  • Thyme
  • İsotlar
  • Sumac

Definition of Potato Oven Definition

First of all, we peel our potatoes and wash them elegantly. We slice rather than thick. We place the sliced ​​potatoes in a bowl full of water. We mix yogurt and liquid oil in a large container. Then we add the spices on it and mix it again (compared to the taste of these spices, there is also chicken mortar in the place of these spices). We pour the water of the potatoes into the mixture and add it to my small debt and cook it in the oven at 180 radde until golden brown. Bon Appetit.