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Equipment for Pancake Definition

  • 2 eggs
  • 2 tablespoons of sugar
  • 1 cup of milk
  • 1, 5 cups of flour
  • 1 packet baking powder
  • 1 pack vanilla

For Cooking

  • liquid oil

Pancake Definition Preparation

Egg and sugar are whisked well, milk, flour, baking powder is added with vanilla, and the dough is prepared slightly darker than the consistency of cake, and little oil is poured into a teflon or non-stick pan. 1 Large spoon of dough is poured and the dough is expected to spread on its own, and it is baked by turning both sides with a spatula.

You can serve it with powdered sugar or chocolate if you wish.