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Materials for the Definition of Fresh Olive Oil Bean Food

  • Half a kilo of green beans
  • 1 nectarine (chopped for cooking)
  • 1 carrot (diced)
  • 1 potato (to be chopped)
  • 1 green pepper (to be cut small)
  • Half a tea glass of olive oil or liquid oil
  • 1 tomato grated
  • 1 teaspoon pepper paste
  • 1 teaspoon salt
  • 5 subbed water
  • 1 teaspoon of granulated sugar
  • Half a teaspoon of black pepper

Description of Fresh Olive Oil Tezefebean Dish

Let’s clean the beans, cut them in half, wash them and strain them, put the oil and onion in the pot, put the pepper for two or three minutes, add the tomato paste and tomato for two minutes, add the carrot potatoes, add five minutes of low heat, add the beans, add salt, black pepper, sprinkle with low heat, season 10 Let’s wait, give hot water, cook for 35-40 minutes on low heat, let’s serve cold.