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Tools for Okra Food Definition

  • 1 onion
  • Liquid oil
  • 1 can of canned okra
  • 200 – 250 grams of chicken meat
  • 1 tablespoon tomato paste
  • Grated or small chopped tomatoes (in winter prepared bottle is in tomatoes)

Making Okra Food Definition

Chopped onions are fried in liquid oil until they turn pink. Chicken meat chopped from the bird’s head is added and sautéed until it absorbs its water. Add the tomato paste and tomato and cook for a few minutes. Then, the okra that we have washed and washed are added and the water is added in a way to hang it a little. Salt is added and left to cook. Those who cook okra add it to lemon juice, but since canned okra is sour, I do not add this kind. Bon Appetit. .