Materials for the Definition of Nutella Recipe
- Liquid oil for frying
- icing sugar for over
- Optional banana, strawberry
Definition of the Pastry with Nutellal
The doughs are cut in a triangle and a teaspoon of Nutella is spread, wrapped with care not to leave any gap (so that Nutella melts at the time of frying, so that it does not flow into the oil).
It is fried in superheated oil, sprinkled with powdered sugar and served with the desired banana and strawberry.
Enjoy your meal 🙂