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Materials for the Definition of Mushroom Broccoli with Bechamel Sauce

  • 500 g broccoli
  • 500 g mushrooms
  • 500 gr chicken breast
  • Chili peppers
  • Pepper

Bechamel sauce;

  • 3 tablespoons flour
  • 3 cups of milk
  • 3 spoons of butter
  • 2 spoons of liquid oil
  • Salt
  • Pepper



  • Cheddar cheese

Definition of Mushroom Broccoli with Bechamel Sauce

First of all, we divide our mushrooms into 4, we will break our broccoli without shrinking it, let’s chop the chickens in bird heads.
Let’s boil the broccoli and mushrooms in half a glass of water until they turn colors. Let’s roast our chickens in a baguette pan with a little bit of pepper and black pepper. Let’s put our chicken on top layer of boiled broccoli and mushroom pie, pour béchamel sauce on top and bake in the oven for 20 minutes, then put the grated grated on it and cook until the cheddar melts, enjoy your meal.