<br />

Tools for Minced Meat Pumpkin Gratin Definition

  • 5 pumpkins
  • 1 nectarine onion
  • 1 large carrot
  • 1 tomato
  • Dill
  • Salt pepper chili pepper
  • Olive oil

for Başemal sauce:

  • 1 tablespoon of liquid oil
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 and a half cups of milk
  • Salt
  • 1 teaspoon powder turmeric (optional)

Mince Squash Gratin Definition

Pumpkins are cut in half and boiled until soft. (I add a measure of salt while boiling so that the zucchini is not salt-free.) The seeds in the middle are removed and placed on the tray. Minced meat and onions are roasted in olive oil and carrots are added to it, it is continued to be roasted for a while, then it is added in tomato and cooked until it draws the water.
Başemal sauce; Butter and liquid oil are also roasted on flour, and a half glass of milk is added to it, making it a heavy consistency, then salt and powdered turmeric is added and the head sauce is prepared.
First of all, the minced mortar is placed on the zucchini you have provided on the tray, then the sauce is added on top of the oven, and the oven is grilled in the grill mode until it turns slightly pink.
Get our meal ready.