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Materials for Defining Meatball Spinach Meal

  • 2 bunches of spinach
  • 1 onion
  • 200 grams of beef mince
  • 3 cloves of garlic
  • 2 tablespoons margarine
  • 1 tablespoon tomato paste
  • Half a cup of rice
  • Half a tea glass of bulgur
  • 1 grated carrot
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon of powdered sweet pepper

Meatball Spinach Meal Definition Preparation

Let’s wash the spinach, cut it and chop it. Let’s chop the onion and the garlic tiny. Let’s pour our oil into the pot. Let’s start roasting onions and garlic before frying oil. Then add 1 tablespoon of minced meat and continue roasting. Then add the tomato paste and continue the roasting process. When the roasting process is over, let’s add the spinach we chop, the rice we washed, the bulgur, the grated carrot, the salt and the spices. Let’s mix it once by adding 1 cup of hot water and close the lid of the pot. Let’s wait for the spinach to go out on low heat. Let’s knead by adding salt and pepper to the minced meat on the other side. Let’s prepare meatballs in size of marble. After preparing the meatballs, let’s add it to our food and add 1, 5 cups of hot water and mix gently a few times. When bulgur, rice and meatballs are cooked, our meal is ready.
Enjoy your honey honey.