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Materials for the Definition of A False Alexander

  • 1 tomato
  • 1 small onion
  • 1 green pepper
  • 1 pick pepper
  • 1 eggplant
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon bulbiber
  • 2- 3 slices of toast bread

For decoration;

  • 1 green pepper
  • 1 bowl of yogurt

False Alexander Definition Definition

After chopping the onion, tomato and pepper so small and not too big, heat the butter in another pan to be fried in the pan, fry the toast bread, throw it, then fry it, then touch the presentation plate, grind a piece of eggplant on the stove, then peel the shells, then cut it on the cooker and lay it on the toasted bread and Pour the tomato and pepper and onion sauce on it, roast one of the peppers and put them next.