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Materials for Lentil Patties Definition

  • Take 1 cup lentils
  • 1 medium potato
  • 2 cups of fine bulgur
  • 2 nectarine
  • 1 clove of garlic
  • 2 tablespoons of tomato paste
  • Olive oil and liquid oil
  • 1 teaspoon black pepper, dried basil, dried thyme, dried mint
  • enough salt
  • Parsley
  • Green onion
  • Lemons
  • Pomegranate molasses

Lentil Meatball Description Definition

  1. Take the lentil and the potato we peel into the pot, put about 3 cups of water and wait for them to boil.
  2. After boiling we cover the bottom and add 2 cups of fine bulghur and we cover it with its lid, we wait for it to infuse, we wait for the bulgur to swell.
  3. Meanwhile, we roast the peeled and finely chopped onions with oil in an individual pot.
  4. We add the tomato paste and spices after they are roasted.
  5. After it has been sufficiently matched, we pour the tomato paste with the lentil bulgur in which we brew it. Sufficiently we mix it with our hands to the kneader.
  6. Meanwhile, we add lemon, salt, pomegranate syrup, and sweeten it as we wish.
    After all the ingredients are matched, we add finely chopped green onion, parsley and shape it by hand.
    Enjoy your meal ???? ❤