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Equipment for the Definition of Leek with Olive Oil

  • 1 kilo leek
  • 2 medium carrots
  • Half coffee cup rice or half handful of boiled chickpeas
  • 1 tablespoon wipe pepper paste
  • 2 tablespoons of olive oil
  • 3 cups of water
  • Half a lemon juice
  • 1 teaspoon of wiping sugar
  • 1 teaspoon wipe salt

Definition of Leek with Olive Oil

Let’s chop the leeks and carrots without being too thick, let’s roast the carrots in a little oil, let’s throw the leeks when they change color, let the leeks die, add our tomato paste, roast with a little tomato paste, add the rice we washed last. Let’s mix the water, sugar, salt and lemon juice into a bowl and add it to our food. Let’s continue cooking on low heat for 5 minutes when the rice is cooked. Ready for service after rest. Bon Appetit.