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Materials for the Definition of Leek with Olive Oil

  • 1 kilo leek
  • 4 medium carrots
  • 2 tablespoons of rice
  • 3 cloves of garlic
  • Half a tablespoon of tomato paste
  • Half tablespoon of pepper paste
  • Olive oil
  • Salt
  • 1 tablespoon of sugar

Definition of Leek with Olive Oil

Leeks and carrots are cut, oil and tomato paste are added to the pot, rice, leeks, carrots, garlic are roasted in oil, enough water is added to the top, salt and sugar are added, the mouth is covered and cooked on low heat, served cold or hot, depending on the request, lemon or it is eaten by pouring yogurt. Bon Appetit.