<br />

Ingredients for Leek Food Definition

  • 1 kilo leek
  • 1 large carrot
  • Half a cup of rice
  • 1 onion
  • 3 tablespoons of oil
  • A tablespoon of tomato paste

Leek Meal Definition Definition

We extract and correct the leeks. We peel the carrot and divide it from there by two. Then we chop the onion, put it in the pot and roast it. Then we put the tomato paste. Then we put the leeks and carrots that we chopped. Then we cook the rice and salt with its own water on low heat for about 10 minutes. Then we add the water and cook until the carrots are soft.