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Tools for Leek Force Definition

  • 1 part leek
  • 2 parts spring onions
  • 1/2 (half) parsley
  • Half a glass of tulum cheese
  • Half a glass of grated cheese
  • 1 egg
  • 2 tablespoons flour
  • 2-3 drops of milk
  • Salt, pepper
  • Half a pack of baking powder
  • Liquid oil for frying

FOR SAUCE;

  • 1 tablespoon tomato paste
  • Olive oil
  • 1 large tomato
  • 2 cloves of garlic
  • 1 teaspoon of sugar
  • 1/2 (half) lemon juice
  • Salt, pepper

Leek Force Definition Definition

We boil the water in the pot. Chop leeks in rings. Boil until softened in boiling water. Strain the water and add fresh onion, flour, egg, baking powder, cheeses, salt and pepper and mix. Put the liquid oil in the pan and put the spoon spoon from the dough we prepared in the warmed oil and fry. For the sauce, take the oil in the pan, peel and grate the tomatoes, add the tomato paste, garlic, sugar, lemon juice, salt and pepper after boiling, and then cover the meat. Take the sauce on the plate and serve the leek roast.
Enjoy your meal 🙂