Materials for the Definition of Kapuska
- 1 cabbage
- 2 grated tomatoes
- Less liquid oil less oil for you
- 1 cup of rice
- 2 cups of warm water
Kapuska Definition Making
Chop the cabbage as you like, first add the liquid oil and the oil to you, add the tomatoes to the pot, then add the cabbage you chop, cook a little bit, add the warm water over the cabbage, add the washed rice on it, cook and serve until you take the juice. , Bon Appetit.