Materials for the definition of I Love Egg
- 4 eggs
- 2 cups of bread (taken on a rondel)
- 2 tablespoons flour
- Liquid oil for frying
- Salt, pepper, cumin, thyme
I Love Egg Definition Definition
Hello, we hardly feed the egg to our children. An ideal definition for this and to decorate your breakfast tables with different tastes.
First, let’s put our bread into our small baking tray. In the meantime, let’s bring our oven to 140 levels. Let it heat.
Let’s add salt, pepper, cumin and thyme into our bread that we put in the tray.
Let’s blend it a little bit with our hand.
Let’s stop our warming oven for 10 minutes. Let it be crispy.
Let’s put 4 glasses of water into our pot. Let’s add 2 drops of vinegar and boil. Let’s break 3 eggs into our boiling water. 1 of them will stay for 4 minutes.
If it is over 10 minutes, we remove the bread from our oven. We put our boiled eggs on the napkin until they cool down and wait.
We break 1 egg left in a bowl. Add some salt and whisk properly.
I put our flour in the bowl and so on. We find our cooling egg first in flour. Then sow the egg yolk and then sow it. We find it neatly inside. Then we find the yolk again. We find it again in bread and apply the same process to our informal eggs and keep them all in the tray for six minutes.
Add our oil to our frying pan and make it beautiful.
We throw our eggs into the oil we have angered and fry them back and forth.
After resting for 5 minutes, we serve.
It has apricot inside and a complete flavor with crispy spice flavor 🙂