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Materials for Definition of Hot Dog French Fries

  • 7-8 potatoes
  • 5-6 sausages
  • 3 carrots
  • 2 onions
  • 1 tea glass of olive oil
  • 250 grams of dutch cheese
  • Salt, pepper

Hotdog French Fries Definition Definition

We peel the skin of our potatoes, wash them properly and cut them into cubes. In a large frying pan, we add the salt in 1 tea glass of oil and fry our potatoes. (As the potato salt is very popular, the better the salt, the better.) After frying the potato, we place it in the glass container. Let’s add the onion to the pan in which we fry the potato by chopping the onions in half a month. We sprinkle a little salt and grate the carrots after they soften slightly. While the carrots and onions are lightly browned, let’s chop the sausages in half a month. After the carrot is softened, add the sausage and let it cook for 6-8 minutes. Let’s sprinkle black pepper on it and let it run over the potato in the glass container. Finally, we grate our dutch cheese and put it in the oven for 5-8 minutes. Bon Appetit.