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Equipment for the Definition of French Fries with Paste and Parsley

  • 4 potatoes
  • 1 cup finely chopped parsley
  • 2 tablespoons tomato paste
  • 1 tablespoon of sweet pepper paste
  • 1 teaspoon salt
  • 1 teaspoon of mint
  • liquid oil

Definition of French fries with tomato sauce and parsley

After the potatoes are peeled, they are cut in the desired form and fried in liquid oil. The fried potatoes are placed in a container. In a bowl, paste, salt, mint and finely chopped parsley are mixed. ~~ (If it is too solid, 1 tablespoon of hot water can be added) ~~ The mixture is poured over the potatoes that are placed on the plate and blended together with the potatoes. It is transferred to a different plate and served. Halal your eye right. Enjoy your meal