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Materials for the Definition of Fellah Patties

  • 1 cup fine bulgur
  • Half a glass of semolina
  • Half a glass of flour
  • 1 egg
  • 1 tablespoon of salt
  • 1 teaspoon of paprika
  • 1 teaspoon black pepper

For the sauce;

  • 1 tablespoon butter
  • 1 teaspoon of paprika
  • 1 teaspoon of mint
  • Garlic yogurt

Fellah Meatball Description Definition

  1. Soak the bulgur and semolina with a little hot water and leave the mouth covered for 15 minutes.
  2. Add water after kneading and knead.
  3. Make rounded grains and press the center lightly with your finger.
  4. Add 1 teaspoon of salt and a tablespoon of liquid oil to boiled water and boil.
  5. Strain the water.
  6. Put it on the plate.
  7. Add garlic yogurt after the first temperature is gone.
  8. Melt the butter in a frying pan and burn the chili peppers and black pepper.
  9. Hover over the food.
  10. Enjoy your meal :).