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Tools for Eggplant Scream Definition

  • 4 eggplants
  • 2 spikes
  • 2 tomatoes
  • 5/6 cloves of garlic
  • 1 onion
  • 1 tea glass of olive oil
  • of paprika
  • Salt
  • Pepper

Eggplant Scream Definition Making

We peel our eggplants variegated without breaking their stems. We wait in salt water and take the pain. Then we dry it and cut it gently from three or four quarters, not to break completely. We pour a little oil into our pan and fry it lightly. We put it in the pot that we will cook and wait. Then, we cut the pepper and tomato onion garlic, put them in the pan and add salt, pulbiber and black pepper for 5 minutes. We pour the sauce we bought from the stove onto the eggplants and add the remaining olive oil to the stove. I added a little water, but it will happen. After boiling, we cook on low setting. We leave to cool. We put our cold food on the serving plate and decorate it with parsley. Enjoy your meal in advance. ????????????