Materials For The Definition Of Eggplant Scream
- 3 large eggplants
- 8 long long peppers or charliston peppers
- 5 large tomatoes
- 1 tea glass of liquid oil
- 3 cloves of garlic salt
Eggplant Scream Definition Making
It is one of the most delicious meals of the summer season with onions and watermelons. Definitely try eggplant lovers ????
We peel the eggplant and chop it in the desired size and leave it in salt water.
We also wash and dry and slice the peppers. We grate the tomatoes and put them aside. We put the oil in the fireproof pan and heat it beautifully. We fry the eggplants that we take out from the water and dry. Then we fry the peppers. We turn off the stove and remove the peppers from the pan, we take the oil rather than the pan and add the tomato and turn it on again. After a few minutes, we add the eggplants, the garlic we sliced, and the salt to taste. On low heat, we boil the tomatoes until the consistency field and serve.