Equipment for the Definition of Egg Holiday Delight
- 5 bread dough
- 10 eggs
- 1 pack of allspice
- Liquid oil
Egg Delight Turkish Delight Definition
If you wish, you can ferment the dough yourself. Knead the dough with 1 cup of liquid oil. Divide it into 10-12 cuts, make each piece all the way long, make a knot, and place it in the tray. Place the raw eggs, which are washed and dried well, in the middle of the dough with their shells. Wait about 1 hour to handle the dough. Be sure to bake well until it turns golden brown in 180 steps. After cooking, let it sit by sprinkling some water and covering.
Note; Our childhood would pass by waking up with this fragrant fragrance in the morning 🙂