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Materials for Definition of Spinach with Egg Vegetables

  • Half a kilo of spinach
  • 1 large carrot
  • 1 pumpkin
  • 1 large onion
  • 4 eggs
  • Salt
  • Pepper
  • Chili peppers
  • Olive oil

Definition of Spinach with Egg and Vegetable

Let’s chop the spinach in a form that will not be too large.
Let’s grate the pumpkin and carrot. Let’s chop the onion in cubes.
Let’s warm our pan. Let’s put olive oil in it. Let’s add our onion and fry a little. Let’s throw out the pumpkin and carrot. Let’s cut the bottom and close the cover. Let it cook properly.
Let’s add the spinach close to cooking and fry it.
Let’s add the spices and cook some more. Let’s cook the eggs in the four mavasha area after it is cooked beautifully. Let’s close the little salt crew cover. Cook to the desired consistency.
Ready for service.