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Materials for the Definition of Egg Bruschetta

  • 1 slice of village bread
  • 1 egg
  • 2 teaspoons of cream cheese
  • 2 teaspoons labne
  • 1 teaspoon cream
  • 2 parts fresh thyme
  • Take half a teaspoon ground pepper
  • 1 teaspoon butter
  • Salt, pepper
  • Fresh basil leaves

Definition of Bruschetta with Egg

While warming our village bread in a toaster, we mix the cream cheese labne and the cream on the informal side with fresh thyme and ground pepper. We bake our eggs in a fluid way in a pan mirrored. We put our cheese cream on our warmed bay bread and put it on top of our fluid egg. A satisfying breakfast with its view is now ready. Bon Appetit.