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Requirements for the Definition of Delicious Brussels Cabbage Meal

  • Half a kilo of Brussels sprouts (1 pack)
  • 1 medium potato
  • 1 medium carrot
  • 1 nectarine
  • 3 cloves of medium length garlic
  • 1 spoon of tomato paste (it will be more delicious if pepper paste or mixed tomato paste)
  • 1 teaspoon of salt
  • Can be discarded on request in a bouillon

Definition of Delicious Brussels Cabbage Meal

Slm love to cook 🙂
First of all, we cut a little from the tops of our Brussels sprouts, clean the lousy leaves on top of it, wait for it in a little water and wash it elegantly. Then we roast the onion, which we cut into cubes. It is preferable to use olive oil. It would be more pleasant. We also throw out the garlic, which we cut in half with onions. When it starts to turn pink, we throw the carrots we chopped and roast it for a few more minutes. Then put the potato and brussels sprouts and roast them in their oil and water for a few minutes until the color of brussels changes. We add the tomato paste and put enough water on the utensils. Finally, we throw the salt and cook for 15 minutes. Enjoy your meal.