<br />

Tools for Exquisite and Satisfying Omelette Definition

  • 2 -3 cherry tomatoes (otherwise 1 small tomato)
  • 2 eggs
  • 1 or 2 slices of cheese (I used tulum cheese)
  • Whole wheat toast bread cut in 1 slice square form
  • 1 teaspoon butter
  • A pinch of thyme
  • A pinch of salt
  • A pinch of chili peppers
  • A pinch of black pepper (lovers of pain can throw it, no rule)

Delicious and satisfying omelette definition

First of all, we take a bowl and slice our 1 slice of bread into a small square by piece with a bread knife. If the crust parts of your bread are too thick and hard, we do not use it, we only slice the inside square by square, and take it into our bowl. We press it a little bit so that it will get better with our breads, we take the medium length lid teflon pan into the stove and we dissolve 1 teaspoon butter in it, since the oil size is low, it may not reach the oil in every area of ​​the ceiling, so we shake your ceiling a little so that we distribute the mixture we have prepared, we wait until it turns brown. Then we turn our omelet in opposite, fry the other side and put it on the serving plate. I recommend it is very delicious and satisfying.