Materials for the Definition of (Preparing Delicious) Raw Dumplings
- You can also make 3 cups of raw bulgur with thin bulgur
- 4 cloves of garlic
- 1 medium tomato
- 1 onion
- 2 tablespoons of tomato paste
- Pomegranate molasses
- Liquid oil
- Isot pepper
Preparing (Very Delicious) Definition of Preparation of Cigkof
We put our bulgur in a big tray before. We pull the onion, garlic, peeled tomato in the robot and put it on our bulgur in the tray and start kneading. We also add 2 tablespoons of tomato paste and knead. We combine our spices in a bowl, 2 tablespoons of isot, 1 teaspoon of cumin, 1 teaspoon of new spring, 1 teaspoon of black pepper, and salt salt is up to you. I put up 1.5 teaspoons. We continue to knead by adding our spices to our mortar. Let’s add 1 tea glass of liquid oil and half a tea glass of pomegranate syrup and continue kneading. Let’s add 1 tea glass of cold water and continue kneading. We continue to knead until a consistency like paste. By looking at the taste, you can end the kneading process and start shaping.
Enjoy your meal
We usually eat it with lavash. It is about to be done outside. We put raw meatballs with lettuce and pomegranate syrup inside and wrap. It is complete, I recommend.