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Materials for Chicken Cauliflower Definition

  • 1 cut chicken breast
  • 1 leek
  • 1 small length cauliflower
  • 1 onion
  • 100 g cheddar cheese
  • 1 tablespoon tomato paste
  • Olive oil
  • Salt
  • Hot pepper

Definition of Chicken Cauliflower

First, let’s chop the chicken little by little and cook it in an individual pan until it drains. Then let’s chop 1 onion and cook it in olive oil. Let’s add the tomato paste and roast another maturity, then cut the leeks into small pieces and add. Let’s add the last chicken and chop the cauliflower and add the salt. Then, spread the food on the tray, sprinkle with black pepper and pepper, add half a glass of water and throw it into the oven. Let’s spread the grated cheddar on the dish when it is browned, and continue cooking until the cheddar melts. I recommend you to try it, we liked it very much. Bon Appetit.