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Equipment for the Definition of Chard Roaster

  • 1 bond bicep
  • 1 medium white onion
  • Salt
  • Pepper

Chard Roaster Definition Preparation

Let’s wash the biceps and tear them off by hand.
Let’s chop the onion finely and roll it with salt and wash it so that the salt goes away
then let’s put it in the stove and fry it, add the biceps when the onions lose their vitality and roast the biceps until they lose their vitality.
Add the last salt and pepper,
Let’s take it into the serving plate and serve it

Bon Appetit 🙂