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Equipment for the Definition of Cauliflower Ravioli

  • 1 kg cauliflower
  • 2 carrots
  • 200 grams of beef mince
  • 1 small nectarine
  • 1 large bowl of yogurt
  • 3 outer garlic
  • 1 teaspoon tomato paste
  • Salt
  • Liquid oil
  • 1 teaspoon butter

Cauliflower Ravioli Definition Definition

First, we separate the cauliflower and boil it, just like we cook the carrots in the pot, and on the other side we roast the ground meat, we start with onion, add the ingredients one by one, we make garlic yogurt in a different bowl, strain the boiled cauliflowers and pour the garlic yogurt on top of it and pour the ground meat on it. ready to serve, bon appetit