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Equipment for the Definition of Black Radish Roaster

  • 4-5 black radishes can be used compared to the number of people
  • 1 onion
  • 2 eggs
  • 1 teaspoon tomato paste
  • Half a tea glass of liquid oil
  • Salt
  • Pepper
  • of paprika

Black Radish Roasting Definition Preparation

We grate the radishes. We throw it into boiling water and boil it for 10 minutes. We put the liquid oil and onion in the pan and roast until the onions become brown. We add the tomato paste, then we break the egg and pass the boiled radish through cold water and squeeze it and add it to the pan. My late mother-in-law would do it and I wanted to add it because I did not see the definition on the site. Bon appetite to everyone who will try.